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Marriott Bonvoy celebrates two-month food festival in Vietnam

Bich Phuong Wednesday | 05/04/2022 15:16

Photo: Marriott

“Eat Out with Marriott Bonvoy” offers three tiers of culinary promotions throughout May and June 2022, at more than 20 hotel restaurants all across the country.

Marriott Bonvoy is celebrating the timeless pleasures of good company and great gastronomy in Vietnam this May and June, with the launch of “Eat Out with Marriott Bonvoy”, a nationwide food festival that promises a series of rewarding dining discounts for Marriott Bonvoy members at more than 20 restaurants across the country. 

Running from 1 May to 30 June 2022, this two-month epicurean extravaganza will showcase the finest cuisine from Marriott’s hotels and resorts in Vietnam.


Diners can take advantage of a trio of appetizing promotions: Tier 1 offers diverse culinary experiences for just VND 750,000, Tier 2 is priced at VND 950,000, and Tier 3 is available for VND 1,150,000 – a fantastic discount of between 20% and 50%!

These promotions apply to an amazing array of F&B events and delicious dishes at participating restaurants and bars.

At Four Points by Sheraton Danang, The Lounge is offering its Luxury High Tea or Garden High Tea with sparkling wine and unlimited tea and coffee, every day from 12pm to 5pm, for the Tier 1 price of VND 750,000.

In Ho Chi Minh City, Tier 2 discounts are available at Kabin, the contemporary Cantonese restaurant at Renaissance Riverside Hotel Saigon, where guests can enjoy the Emperor all-you-can-eat dim sum menu for just VND 950,000, and at The Lounge, Sheraton Saigon Hotel & Towers, where a prime US tenderloin steak is also available for the discounted Tier 2 price.


Tier 2 offers are also available at JW Marriott Phu Quoc Emerald Bay Resort & Spa, where diners can tuck into a Signature Seafood Basket at French & Co., the elegant French restaurant, for only VND 950,000, and at JW Marriott Hotel Hanoi, where the innovative Asian restaurant Akira Back is offering its unique Tuna Pizza for VND 950,000. Alternatively, diners at Sheraton Grand Danang Resort can savor the Signature Seafood Basket at La Plage, the beachside restaurant, for the Tier 3 price of VND 1,150,000.

And this is just the start! More hotels and resorts will be rolling out their exclusive offers in the coming weeks, creating a nationwide compendium of culinary promotions and perks. With plenty of affordable options for local residents, dining out in Vietnam has never been more rewarding. 

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